60% Sauvignon Blanc, 40% Semillon.
The large 70-hectare vineyard of Chateau de Fieuzal is planted for red and white wine grapes. 60 hectares of vines are planted to 50% Cabernet Sauvignon, 37% Merlot, 8% Petit Verdot, and 5% Cabernet Franc for the red wine grapes. This is a change in the vineyard showing an increase in the Merlot and Petit Verdot and a decrease in the Cabernet Sauvignon. 10 hectares of vines are used for the white Bordeaux wine grape varietals which are planted to an even mix of 50% Sauvignon Blanc and 50% Semillon.
Kicks off with slate grip that it maintains through the palate, quickly filled out with stone fruits, sage and fresh cut herbs. High spice translates into a touch of heat on the finish.